Nathanael Stanley, Samuel Alao and Benjamin Jacob
This research utilizes a similar method, using what may prove to be more precise spatial statistics to determine clustering tendencies and economic data to assess their location in relation to low income areas. It is also important to note that race/ethnicity is not included in this research; rather it focuses on designation of population density and persons living at or below poverty level. This research provides a way to spatially determine if fast food restaurants are more prominent in low socioeconomic areas.