栄養と減量のジャーナル

概要

Editorial Comments on Journal of Nutrition and Weight Loss

Cynthia Formosa

Journal of Nutrition and Weight loss continuous its service since five years to the scientific community by consistently publishing peer-reviewed articles and tracking the progress and significant advancements in the field of Nutrition supply through food. Ever since it’s launched in the year 2016, in addition to regular issue releases on a quarterly basis, this scientific journal is also releasing special issues and conference proceedings from time to time, thus comprehensively covering a wide range of topics and emerging challenges in Nutrition and healthy weight loss.